Tastes of Qatar by Chef Noof Al-Marri

Noof Al-Marri, a renowned Qatari chef at the Desert Rose Café at the National Museum of Qatar in Doha, shares her personal narrative and culinary journey in her book, "Taste of Qatar". Chef Noof reflects on captivating stories of Qatar’s tastes, cultures, and traditions, which has made an extraordinary journey - from a country of nomadic people and fishermen, to one of the wealthiest states in the world. Working with local chefs, bakers and curators, Chef Noof saw how countries' culinary cultures are becoming closer, more visible, and even tastier. The book tells a powerful and strong sense of cultural exchange, and a future filled with discoveries of delicious food.

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